Saturday | 26 Sep 2020
Event is over

European Agriculture, Sustainability and Competitiveness: The CAP After 2020

Foreign affairs and security policy

When
Thursday
Where
CEPS Conference room
Place du Congrès 1 - 1000 Brussels

Participation in this event is exceptionally free of charge.

CEPS Event

European Agriculture, Sustainability and Competitiveness: The CAP After 2020

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REGISTRATION IS CLOSED.

Joint event CEPS/Danish Agriculture and Food Council (DAFC).

CEPS will host two panels discussing the future of the EU’s Common Agricultural Policy (CAP).
The first panel will look at new challenges for EU's sustainable and competitive agriculture.
The second will discuss the economics and politics of the CAP after 2020. The event will bring together leading academics, researchers and representatives from European institutions, national authorities and food industry.

Participation in this event is exceptionally free of charge. A light lunch will be served from 13.15 onwards.

Please click here for full agenda.

Host
Niels Lindberg Madsen

Head of CAP-policy division , Danish Agriculture and Food Council (DAFC)

Speakers list
Martin Merrild

President, Danish Agriculture and Food Council (DAFC)

Kasper Thormod Nielsen

Director of Global Trade and Regulation, Arla Foods

David Baldock

Senior Fellow, Institute for European Environmental Policy

Alan Matthews

Professor Emeritus, Trinity College

Jean-Christophe Bureau

Professor, Paris Institute of Technology

Tassos Haniotis

Director, DG Agriculture and Rural Development, European Commission

Cees Veerman

Chairman of the Agricultural Markets Task Force

Bart Vandewaetere

Assistant Vice President Relations with European Institutions, Nestlé S.A

Jan Huitema

Member of the Committee on Agriculture and Rural Development, European Parliament