European Agriculture, Sustainability and Competitiveness: The CAP After 2020

Joint event CEPS/Danish Agriculture and Food Council (DAFC).

CEPS will host two panels discussing the future of the EU’s Common Agricultural Policy (CAP).

The first panel will look at new challenges for EU's sustainable and competitive agriculture.

The second will discuss the economics and politics of the CAP after 2020. The event will bring together leading academics, researchers and representatives from European institutions, national authorities and food industry.

Participation in this event is exceptionally free of charge. A light lunch will be served from 13.15 onwards.

Please click here for full agenda.

9
February 2017
Thursday
09:00-13:15

1162

Speakers

Martin Merrild
President, Danish Agriculture and Food Council (DAFC)
Kasper Thormod Nielsen
Director of Global Trade and Regulation, Arla Foods
David Baldock
Senior Fellow, Institute for European Environmental Policy
Alan Matthews
Professor Emeritus, Trinity College
Jean-Christophe Bureau
Professor, Paris Institute of Technology
Tassos Haniotis
Director, DG Agriculture and Rural Development, European Commission
Cees Veerman
Chairman of the Agricultural Markets Task Force
Bart Vandewaetere
Assistant Vice President Relations with European Institutions, Nestlé S.A
Jan Huitema
Member of the Committee on Agriculture and Rural Development, European Parliament

Chair

Niels Lindberg Madsen
Head of CAP-policy division , Danish Agriculture and Food Council (DAFC)
Johan Swinnen
Senior Research Fellow, CEPS and Professor, KU Leuven

European Agriculture, Sustainability and Competitiveness: The CAP After 2020

Contact: 
Organiser: 
9
February 2017
Thursday
09:00-13:15
Participation in this event is exceptionally free of charge.

1162

CEPS Conference room

Place du Congrès 1 - 1000 Brussels